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Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/2564
Title: Socio-Environmental Considerations and Organic Food Consumption: An Empirical Investigation of the Attitude of Indian Consumers
Authors: FatahUddin, S.M.
Issue Date: 9-Apr-2022
Publisher: Food Quality and Preference
URI: https://doi.org/10.1016/j.foodqual.2022.104604
http://localhost:8080/xmlui/handle/123456789/2564
ISBN: 0950-3293
Appears in Collections:Research Paper

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